We want to go back to our origins and provide the right raw materials for exclusive,
individual creations.
Through our flours, competence, experience and manual skills will once again become
essential ingredients for recipes and baking activities.
We have created an instrument suitable for any process.
Quality, innovation and simplicity: values that represent the essence of Molino Bertolo.
From these principles comes a challenge towards a unique product of its kind and a vision
for the future: to create a tool of expression that allows to reinvent the work through the
simplification of the ingredients and the multiplication of the results.
Le Farine di Leonardo® is a complete solution for enterprising professionals, who can put their signatures on modern products of undeniable quality. Bakers using our flours for a wide variety of preparations should have a thorough knowledge of each type’s characteristics, which we are pleased to share so that they can fully exploit their potential.